FoodieHall to launch in Cherry Hill as delivery-only concept with 6 menus

FoodieHall, a new virtual dining hall, delivery-only, “e-restaurant,” is coming to Cherry Hill, offering a variety of cuisines – from Mexican, Asian, to high-end Italian to burgers – that can be placed as a single order and all delivered at the same time.

The “value and mission-driven, virtual food hall” is the product of entrepreneurs Dan Goldberg and Nick Ballias and will open in February at 1931 Olney Ave. in Cherry Hill, offering cuisine from several different new concepts from one state-of-the-art 4,000 square-foot kitchen.

“FoodieHall is 100 percent developed for delivery, from fast-casual to upscale with choices everyone will enjoy,” said Goldberg in a press release from the company. “Families will no longer have to compromise on one restaurant, as we will have options for everyone.”

Ghost kitchens and virtual dining halls have become more popular during the COVID-19 pandemic, with takeout and food delivery services taking hold as alternatives to indoor dining. As a result, many more Americans have become familiar with online menus and delivery apps.

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